Viva La Vegan!
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Attribution-NonCommercial-NoDerivs 3.0 Australia Licence
Ingredients:
1 pizza base
2 cups Spinach leaves (or silverbeet, kale, bok choy) shredded
1 cup nutritional yeast cheese sauce – see my recipe
½ cup pine nuts
Method:
Combine all ingredients together in a bowl
Spread on top of pizza base
Cook in oven at 200°C for approximately 15 minutes
Serves 1-2 people
Recipe and Photo © Leigh-Chantelle 2012
- Details
- Published: 07 January 2016
© Viva La Vegan!2005-2021
This work is licenced under a Creative CommonsAttribution-NonCommercial-NoDerivs 3.0 Australia Licence
